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Negative Arousal Reduces Sensitivity for Processing Context Information

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Reference

Maran, T., Sachse, P., & Furtner, M. (2018). Negative Arousal Reduces Sensitivity for Processing Context Information. Social Behavior and Personality, 46(6), 985-994. (ISI_2016: 0.548; ISI_2018: 0.535)

Publication type

Journal Article

Persons

Organizational Units

  • Institute for Entrepreneurship
  • Chair of Entrepreneurship and Leadership

DOI

http://dx.doi.org/https://doi.org/10.2224/sbp.6878